Why You'll Love Our Soup Makers...
1. Prep The Ingredients
Chop your favourite fresh vegetables, herbs, and seasonings, then add them to the soup maker with your chosen stock or liquid.
2. Set The Soup Maker
Select your preferred programme, whether smooth or chunky, and let the soup maker cook and blend everything to perfection
Discover The Benefits of Homemade Soup
Batch Cooking
Cook a batch of wholesome soup, pack it into meal sized portions that can be refrigerated or frozen ready to enjoy later!
Scratch Cooking
Preparing meals using fresh, raw ingredients rather than pre-made or heavily processed foods.
Less Waste
In the UK we waste up to 8.3 million tonnes of food every year! Whether it is cooked chicken from a Sunday roast, or a tomato tucked away at the back of the fridge, use left overs to rustle up a tasty homemade soup instead!
Soup Nutrition
Depending on the recipe, homemade soup can provide a full range of nutrients including vitamins, minerals, carbohydrates and fibre.