Smoky Sweet Potato and Carrot Soup
There's nothing quite like a big bowl of fresh, hot, nutritious homemade soup to warm you up on a chilly winter's night. Soup is a great way to use up any leftover veggies whilst enjoying a satisfying and filling meal.
Prep time: 5 minutes
Cooking time: 19 minutes
Serves: two
Ingredients:
- 3 small sweet potatoes (or 2 medium size)
- 3 small carrots
- 1 tsp paprika
- 1 tsp garlic granules (or a clove of fresh)
- 1 vegetable stock pot
- Hot water
- Optional: chilli flakes for spice
Method:
Step 1: Peel (optional) and chop your vegetables into bite-sized chunks
Step 2: Add them to your soup maker with the paprika, garlic, and stock pot
Step 3: Pour in hot water in between the min. and max. lines
Step 4: Add on your lid and select the smooth function
Step 5: After only 19 minutes you're ready to serve up with a buttered crusty slice of bread and even a sprinkle of cheddar, if you wish
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