Nutella & Biscoff Air Fryer Pies

Have you ever tried Nutella and Biscoff together? If not, you're in for a treat! These two sweet spreads are a match made in dessert heaven. And when you combine them with the magic of an air fryer, the result is a crispy, flaky pie that's oozing with gooey goodness.

Prep Time: 5 minutes

Cooking Time: 5 minutes

Serves: 2 people


  • A couple of slices of thick white bread
  • Nutella
  • Biscoff spread
  • Egg wash
  • Icing sugar


Step 1: Press the centre of a slice of bread to make a rectangular well

Step 2: Add a generous dollop of Nutella/Biscoff spread to the well

Step 3: Paint egg wash onto the edges of the bread and fold in half

Step 4: Crimp the edges with the back of a fork

Step 5: Paint egg wash onto the outside of the bread and place in the air fryer

Step 6: Air fry at 200C for 5 minutes or until golden brown

Step 7: Dust with icing sugar and drizzle over some warmed-up Nutella





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