Is there anything more comforting than a big bowl of soup and some crusty bread?! This pea and mint soup is warming, refreshing and nourishing. Plus it’s so quick and easy to make!
- 1 onion, peeled & diced
- 2 garlic cloves, minced
- 700g frozen peas
- 1 medium potato, peeled & diced
- 700ml boiling water
- 2 vegetable stock cubes
- Salt and pepper (to taste)
- A bunch of fresh mint leaves (or 1-2 tbsp dried mint)
- A squeeze of lime juice
Step 1: Place everything in the soup maker and set to smooth.
Step 2: Now add the fresh mint leaves and blend again and serve.