Pea & Mint Soup

2 comments

Is there anything more comforting than a big bowl of soup and some crusty bread?! This pea and mint soup is warming, refreshing and nourishing. Plus it’s so quick and easy to make!⁣

Ingredients:

  • 1 onion, peeled & diced
  • 2 garlic cloves, minced
  • 700g frozen peas
  • 1 medium potato, peeled & diced
  • 700ml boiling water 
  • 2 vegetable stock cubes
  • Salt and pepper (to taste) 
  • A bunch of fresh mint leaves (or 1-2 tbsp dried mint)
  • A squeeze of lime juice

Method:

Step 1: Place everything in the soup maker and set to smooth. 

Step 2: Now add the fresh mint leaves and blend again and serve.


2 comments


  • Sandra Murray

    Sorry ignore my last message re step 1 / 2 I realised after I sent what it meant ….


  • Sandra Murray

    Not quite clear when you say step 1 then step two
    Do you mean add the mint straight after step 1 only I’ve read on similar recipes where you only add the mint at the end for a few minutes.. I have the MR sauté mobel … Look forward to your reply ….


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