Air Fryer Muffins
Need an easy and delicious muffin recipe? Look no further! Try these delicious muffins that can be made using a Morphy Richards Air Fryer.
Prep time: 10 minutesCook time: 15 minutes
Makes: 6-8 Muffins
Ingredients:
- 60ml vegetable oil
- 75g natural yogurt
- 1 egg
- 2 tbsp milk
- 100g golden caster sugar
- 150g self-raising flour
- ¼ tsp bicarbonate of soda
- 75g blueberries, chocolate chips or dried fruit (optional)
Method:
Step 1: First, preheat your air fryer to 160C for 2 minutes. In a large bowl or in the Morphy Richards MixStar, mix together oil, yogurt, egg, and milk. Then, add in sugar, flour, and bicarbonate of soda. Combine everything well. If you'd like, you can also fold in blueberries, chocolate chips, or dried fruit.
Step 2: Next, spoon the mixture into silicone cases or an air fryer muffin tin lined with paper cases, filling them three-quarters full. You should be able to make 6-8 muffins, but you might need to bake them in batches.
Step 3: Now, place the cases or tin in the air fryer basket and cook for 12-15 minutes. Keep an eye on them until they turn golden brown and a skewer inserted into the centre comes out clean.
Enjoy your homemade muffins straight from the air fryer!
Recipe inspired by BBC Good Food
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