Chocolate Milkshake

Thick, creamy, and absolutely indulgent - a proper milkshake made with real chocolate ice cream. When you start with great ice cream, the rest is easy.
Using your homemade chocolate ice cream from the Frozo 11-in-1 Ice Cream and Frozen Dessert Maker combined with a splash of milk, you can create that perfect thick shake - the kind you need a wide straw for.Top it with whipped cream and a drizzle of chocolate sauce, and you've got the ultimate comfort drink, whether it's a mid-afternoon pick-me-up or an after-dinner treat.
Serves: 1
Prep Time: 10 minutes (plus freezing)
Cycle: Milkshake
Ingredients:
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1 generous scoops of Frozo Chocolate Ice Cream
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150ml whole milk (add a splash more for a thinner shake)
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Whipped cream, to serve
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Optional: chocolate sauce or chocolate sprinkles
Method:
Step 1: Add the chocolate ice cream and milk to a blender.
Step 2: Blend until thick and creamy - about 20-30 seconds.
Step 4: Pour into a tall glass and top with whipped cream.
Step 5: Finish with a drizzle of chocolate sauce or a sprinkle of chocolate.
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