Slow Cooked Hot Honey Chicken Noodles
Prep time: 5 minutes
Cooking time: 4-7 hours
Serves: 4 people (502 cal/serving - £1.75 pp)
Ingredients:
- Chicken Thighs - 400g
- Sriracha - 4 tbsp
- Soy Sauce - 7 tbsp
- Hoisin - 1 tbsp
- Honey - 7 tbsp
- Minced Garlic - 1 tbsp
- Minced Ginger - 1 tbsp
- 1 tbsp Cornflour + 1 tbsp Water (to make slurry)
- 200ml Chicken Stock
- 400g Egg Noodles - cooked
- 2 Spring Onions - sliced
Method:
Step 1: Add all the ingredients other than the Noodles and Spring Onion to the Slow Cooker
Step 2: Stir and set on High for 4 hours (or 7 Hours on Low)
Step 3: Add in the Noodles and mix
Step 4: Serve with a dash of Spring Onions
Step 5: Enjoy!
Recipe by James Brooks https://www.instagram.com/jamesbrooksco/
1 comment
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It looks tasty from the ingredients.
It will make a change from chicken arabiata.
As soon as I get a new bowl for my very old and still working 😎 a bit like me.
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