Vegan Chilli

Recipe from Ami Rose @crunchesforpizza 

My Vegan Chilli is always a popular choice when the slow cooker comes out. The beans go so soft and tender, so much better than when I cook it on the stove! I spent no more than 10 minutes preparing all the veggies, then popped it in my @morphyrichardsuk slow cooker on low for 7 hours, giving it a little boost while I was waiting for the garlic bread to cook.

Ingredients

• 1 yellow pepper (diced)
• 1 large red onion (diced)
• 1 clove garlic (finely diced)
• 1 tin mixed bean salad
• 1 tin chopped tomatoes
• 1 red chilli (finely chopped)
• 1 green chilli (finely chopped)
• 1 tsp paprika
• 1 tsp cinnamon
• 1 tsp soy sauce
• 1 tsp cumin
• chilli powder to taste
• rice/grains to serve

Method

1. Combine all the ingredients in your Morphy Richards Slow Cooker and 
2. Cook on low for 7 hours.
3. Serve the curry warm over rice.