Smoothie Soup Maker Recipes

28/06/2021 | Posted in Smoothies

Soup makers aren't just for the colder months. Did you know that our Soup Markers are super versatile and can be prepare delicious smoothies. Need some inspirations we've got a some delicious recipes to get you started. 

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Blueberry and Oat Breakfast Smoothie

Preparation time: 5 mins

Program time: 2 mins

Additional utensils: measuring jug, wooden spoon, measuring spoon

4 Portions

800g low fat natural yogurt

400ml semi skimmed milk

60g rolled oats

150g blueberries

3 tbsp Clear Honey

3 portions

675g low fat natural yogurt

325ml semi skimmed milk

45g rolled oats

115g blueberries

2 tbsp clear Honey

Method

1. Place all ingredients into the Jug and stir with a wooden spoon.

2. Fit the lid, select Drinks setting and press Start.

 

Strawberry and Pineapple Smoothie 

Preparation time: 5 minutes 

Blending Time: 40-60 seconds 

Makes: 1.1L

Ingredients: 

300g fresh strawberries

250g fresh pineapple

450g strawberry yogurt

150ml semi skimmed milk

30g scoop vanilla ice cream

Method:

1. Hull and rinse the strawberries, cutting large ones in half. Cut the pineapple into bitesize chunks. 

2. Place the ingredients into the Jug and stir with a wooden spoon. 

3. Place the Lid on the Jug and press and hold the Smoothie / Blend Button. Repeat as necessary until the desired consistency is achieved. 

4. When ready, serve immediately.

 

Raspberry Smoothie 

Preparation time: 5 minutes 

Mixing time: 2 minutes 

Setting: Juice Makes: 1.5L

Ingredients:

900ml low fat raspberry yogurt

300ml semi skimmed milk

300g raspberries (allow to thaw if frozen)

Method: 

1. Place ingredients into the Soup Maker, stir thoroughly. 

2. Place the Lid on the Jug and select the Juice Setting. 

3. Simply wait for 2 minutes until the Soup Maker has finished.

4. Serve straight away.

 

Chocolate Banana Smoothie 

Preparation time: 10 minutes 

Mixing time: 20-40 seconds 

Setting: Smoothie/Blend Makes: 1.5L

Ingredients:

2x 450g cartons low fat vanilla yogurt

2 ripe bananas, peeled and sliced thinly

300-400ml semi skimmed milk (according to taste)

150-200g good quality dark chocolate (according to taste)

Method: 

1. Melt the chocolate in either a microwave or over a pan of hot water. 

2. Using the scales, weigh and add the ingredients to the Jug in the order listed. Stir well with a wooden spoon. 

3. Select the Smoothie/Blend setting and press the Start/Stop Button until the desired consistency is reached. 

4. Serve straight away.


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